NORMAL — Three years ago, Lincoln College-Normal started catering to adult learners. That emphasis paid off recently when the college’s Accelerated Bridge to Education program was certified as a member of the Coalition of Adult Learning Focused Institutions.

A local company, Elizabeth's Custom Catering and Richard's Roundup BBQ of West Valley City, will be featured on the telecast of TLC's "Outrageous Kid Parties" on Monday, Feb. 28 (check local listings for time).

CHAMBERSBURG -- Culinary arts students at Franklin County Career and Technology Center received special catering experience when Adm. Mike Mullen visited the area earlier this month.

Emergency crews responded Sunday morning to a fire at a building that houses a catering company and bakery in west suburban Northlake.

The Sri Lanka Catering Institute has won two Mercury Awards at the recent International Travel Catering Association award ceremony for the method used by the Institute to sterilize food waste.

Cru Catering welcomed local industry folk to their headquarters up in B.F.E. on Wednesday night. After taking some wrong turns, we knew wed found the place when we spotted a few swanky classic cars parked outside a building with open doors.

Our complete guide to booking a self-catering holiday in a cottage or apartment in Britain.

– DO&CO listed on the ISE. DO&CO, active in three main business segments – airline catering, international event catering and restaurants, hotel and lounges – was listed on the ISE (dual listing) in December 2010 and included in the ISE100 index.

Unique catering service in Shanghai by Live it experiences In collaboration with Shanghai's best restaurants, sommeliers and experts, Live It China offers a range of unique customized catering services in Shanghai. Wine tasting, Canaps, Tapas, mexican specialities, French gourmet, cheese and red wine, whiskey tastings, beer tastings and much much more.Visit...

Purchasers and procurers in the catering sector are experiencing conflicting messages from the authorities increasing the proportion of organic products they use, as instructed, clashes with their need to keep within budget and be financially sustainable, reveals a thesis from the University of Gothenburg.